International Hairdressers Colour Chart

Day 2: Exploration!

After being awaken at 10:00 by the boys cranked a bit (be the beat of race impossible to sleep !!!!)

We'll meet our interpreter Naria! practice because there has nothing to Korean!

first mission for the day to eat (as Helen slowly becomes grumpy !!!!:), on opte pour la bouffe coréenne pas niaisage on plonge dans le choc culturel

Code d'éthique

1. Enlever ses chaussures avant d'entrer lorsque plancher flottant (pas de pitié pour les pieds qui puent)
2. S'asseoir en indien sur les petits tapis, pas facile pour tout le monde
3. Manger avec des baguettes en métal
4. Et respecter la "séniorité", finir de manger après le plus vieux.... Boubou!!!!! celui qui mange le plus

On se rend ensuite sur le site de compétition: mais la rivière est sèche !!! mais tout le monde nous dit qu'il devrait pleuvoir d'ici la end of the week it remains to be seen! Moreover, we learned that last year the river overflowed after two days of rain, 800 mm of water and lots of havoc! So if it rains a little, it'll be PERFECT.

Because we have a driver for the day you decide to take the opportunity to visit the sites!! Nobody told us it would take all day. Korean minutes are long ... Finally

was still hungry and we chose the seafood!! As Amer said it tastes like the sea for real!

Like all typical meal here, they put everything in a large wok, and it dips into the bowl. It is served with small snacks, to taste rice and di!

For seafood we not talk about anything: Crabs, octopus, squid, shrimp, and indeterminate stuff in various textures, which is not the joy of everyone! but you have what it takes! " Oh yes, he cut with scissors before us a once cooked!!

Finally our experimental day, a little outing to the park to get the tentacles!

And everyone in dodo à 9h00 pour une première vraie nuit de sommeil réparatrice!!! wow!!!